Medicinal Mushrooms - Powder - Chaga

Use
Chaga is a special nutrient-filled mushroom that has been used for centuries in Russia and other parts of Eastern Europe as a herbal medicine. The very high nutritional value of Chaga has made it gain popularity across the world in recent years.
There are several ways to incorporate Chaga into our diet, but most people prefer to consume it as an infusion, because of its taste. In fact, the flavor of chaga tea is similar to that of coffee.
Recommendations
Ground at a temperature below 120 degrees F to preserve nutrients.
Perfect to use in tea bags or in recipes and smoothies.
Caution
- Consult a healthcare practitioner prior to use if you are taking medication, have a specific health condition, or are pregnant or breastfeeding.
- Our advice does not replace the advice of a doctor
- Keep out of reach of children