Too raked? Here are the 3 nutrients proven to help reduce inflammation.
These 3 nutrients have been extensively researched and proven to help reduce joint pain.
Joint health can be improved by providing them with the full spectrum of nutrients they need. Extensive research has determined what these nutrients are and discovered that they can:
- Reduce inflammation and joint pain
- Improve range of motion
- Accelerate the regeneration and recovery of joints and connective tissues
First of all, glucosamine, chondroitin and MSM are 3 essential nutrients in case of joint pain and the action of each of these nutrients has been proven in numerous researches. In addition to being effective, the combination of these 3 nutrients increases their power in terms of joint lubrication. This arrangement is ideal for maintaining joint health and integrity.
At Vogel Saint-Jérôme, we particularly like the OsteoMove formula from the company Natural Factors which combine these 3 nutrients in addition to including the InflamRelief complex, an exclusive blend of a concentrate of 7 fruits (raspberries, blueberries, grape seeds, cranberries, strawberries, blueberries, pomegranates). These fruits, with antioxidant properties increased tenfold by their synergistic effect, also help to reduce the damage caused to cells and tissues in our daily activities.
For more results, OsteoMove also contains these ingredients:
- Boswelia and turmeric: two natural anti-inflammatories
- Collagen (in low doses): is part of the structure of the body
- Hyaluronic acid : can prevent the breakdown of the joints' natural protective barriers
- Boron: an important trace mineral for bone health
- Manganese: essential when taking glucosamine
These have the effect of optimizing the actions of the 3 nutrients by promoting the regeneration of connective tissue following an injury, illness or quite simply, a false movement.
Finally, the unique character of OsteoMove is based on the results of the most recent research in order to provide the full spectrum of nutrients with the property to reduce chronic and acute inflammation. A blend of effective nutrients for pain reduction.
*Note that it usually takes four weeks to feel the maximum beneficial effects.